酒店席间服务的英文口语【精选3篇】

酒店席间服务的英文口语 篇一

In this article, we will explore the English phrases and vocabulary related to table service in hotels. Whether you are a hotel staff member looking to improve your language skills or a traveler who wants to navigate a hotel dining experience smoothly, these phrases will come in handy.

1. Greeting and Seating

- Good evening, welcome to [hotel name]. How many are in your party?

- May I show you to your table?

- Here is your table. Enjoy your meal.

- Is there a specific area you would like to sit in? (e.g., near the window, away from the kitchen)

2. Taking Orders

- Are you ready to order?

- Can I recommend any specials for today?

- How would you like your steak cooked?

- Would you like any sides with that?

- Are there any dietary restrictions or allergies we should be aware of?

3. Serving

- Here is your appetizer/soup/salad.

- Enjoy your meal.

- Can I get you anything else?

- Is everything to your satisfaction?

- May I clear your plates?

4. Assisting with Drinks

- Can I get you something to drink?

- Would you like still or sparkling water?

- May I suggest a wine pairing with your meal?

- Are there any non-alcoholic options you prefer?

5. Handling Complaints

- I apologize for the inconvenience. Let me fix that for you right away.

- I understand your concern. Let me speak to the chef about it.

- Thank you for bringing this to my attention. I will make sure it doesn't happen again.

- Is there anything else I can do to make your experience better?

6. Billing and Payment

- Are you ready for the bill?

- Would you like to split the check?

- How would you like to pay? Cash or card?

- Here is your receipt. Thank you for dining with us.

Remember to always be polite and attentive during the interaction. These phrases will help you provide excellent table service in English at a hotel. Practice them to improve your fluency and make your guests feel welcome and valued.

酒店席间服务的英文口语 篇二

In this article, we will continue exploring useful English phrases and vocabulary related to table service in hotels. Mastering these phrases will help hotel staff provide exceptional service to their guests and ensure a smooth dining experience.

1. Menu Assistance

- Would you like me to explain any items on the menu?

- Are you looking for any specific dietary options?

- Our chef's recommendation today is [dish name]. It's a customer favorite.

- Is there anything you would like us to customize or modify in the dishes?

2. Special Occasions

- Are you celebrating a special occasion tonight?

- Happy anniversary! We have a complimentary dessert for you.

- Congratulations on your birthday! Let us bring you a cake with candles.

- May I offer a champagne toast for your special evening?

3. Dietary Restrictions and Allergies

- Do you have any dietary restrictions or allergies we should be aware of?

- We have a separate menu for vegetarian/vegan/gluten-free options.

- Our kitchen staff is trained to accommodate specific dietary needs.

- Please let us know if there is anything we should avoid in your dishes.

4. Table Etiquette

- May I assist you with the menu?

- Allow me to pull out your chair for you.

- Is everything to your liking?

- Would you like me to refill your water glass?

- May I offer you some bread or butter?

5. Dessert and Coffee

- Would you like to see our dessert menu?

- Our signature dessert is [dessert name]. It's a must-try.

- Can I get you a coffee or tea to go with your dessert?

- May I offer you some after-dinner mints?

6. Farewell and Feedback

- Thank you for dining with us. We hope you enjoyed your experience.

- Have a wonderful evening and a pleasant stay at [hotel name].

- We value your feedback. Is there anything we can improve upon?

- We look forward to serving you again in the future.

Remember, providing excellent table service goes beyond just using the right phrases. It also involves being attentive, anticipating guests' needs, and creating a welcoming atmosphere. Practice these phrases to enhance your professional communication skills and create unforgettable dining experiences for your hotel guests.

酒店席间服务的英文口语 篇三

有关酒店席间服务的英文口语

　　Could you pass me the salt?

　　你能把盐递给我吗？

　　It is more delicious than any other food I have eaten.

　　它比我吃过的任何东西都要好吃。

　　This place is really worth sightseeing.

　　真是值得来这个地方观光。

　　Which flavor would you prefer, walnut or vanilla?

　　您喜欢哪种口味的，核桃还是香草？

　　Please mix a little soy sauce and sesame oil on this late and dip them into it before eating.

　　请加一点酱油和芝麻油在碟子上，吃前蘸一下。

　　They are very popular with our overseas guests.

　　很受外国客人的喜欢。

　　May I serve your soup now?

　　给您现在上汤吗？

　　There is a warmer under the wagon. Please help yourself but be careful because it is hot.

　　餐车下方有个瘟热器，请自行取用，但是要小心，那东西很烫手。

　　I forgot to order some coffee. Could you bring me some up, please?

　　我忘了叫咖啡。请给我们来一些，好吗？

　　Would you like any more beef?

　　你还要一些牛肉吗？

　　I want to have it for supper again. What about you?

　　我晚饭还想

　　Of course, me too.

　　当然，我也是。

　　Your steak, salad and beer, sir. Please enjoy your lunch. May I take your plate, sir?

　　先生，您的牛排，沙拉和啤酒。请慢用。我可以把盘子收起来吗？

　　Sure, go ahead.

　　好的，请便。

　　May I show you the dessert menu?

　　您要看甜点单吗？

　　Let’s see. I’ll have some ice cream, please.

　　嗯，我要一些冰淇淋。

　　I’ll take the walnut, please.

　　请给我核桃味的。

　　Will that be all?

　　就这些吗？

　　Hmm. Good choice.

　　这款苹果派看起来蛮不错的.。来一个试试看。

　　Would you like it heated or served cold?

　　嗯。很有眼力。

　　Heated, please. And can I get it a la-mode?

　　您是要吃加热的还是要吃冷的。

　　Of course.

　　我想要加热的，麻烦你。可以给我在上面加点冰淇淋吗？

　　当然可以。