餐饮类英语单词【优选3篇】

餐饮类英语单词 篇一:常用的餐饮类英语单词

Food and dining are essential aspects of our daily lives, and being able to communicate about them in English can be very helpful. Whether you are traveling to an English-speaking country or simply want to expand your vocabulary, here are some commonly used food and dining-related English words:

1. Restaurant: A place where people go to eat meals that are prepared and served by others.

2. Menu: A list of food and drink items available for order at a restaurant.

3. Appetizer: A small dish served before the main course to stimulate the appetite.

4. Main course: The primary dish in a meal, usually consisting of meat, fish, or a vegetarian option.

5. Dessert: A sweet dish typically served at the end of a meal.

6. Beverage: A drink, such as water, juice, soda, tea, or coffee.

7. Waiter/waitress: A person who takes orders and serves food and drinks at a restaurant.

8. Chef: A professional cook who is trained in preparing and cooking food.

9. Table: A piece of furniture with a flat top and one or more legs, where people eat their meals.

10. Reservation: A booking made in advance to secure a table at a restaurant.

11. Check/bill: The amount of money owed for the food and drinks consumed at a restaurant.

12. Tip: Extra money given to the waiter/waitress as a token of appreciation for good service.

13. Takeout: Food that is prepared and packaged to be eaten elsewhere.

14. Fork: A utensil with three or four prongs used for picking up and eating food.

15. Knife: A cutting tool with a sharp blade used for cutting and preparing food.

16. Spoon: A utensil with a small shallow bowl and a long handle used for eating and stirring food.

17. Napkin: A piece of cloth or paper used for wiping the mouth and hands while eating.

18. Buffet: A self-service system where a variety of dishes are available for guests to serve themselves.

19. Reservation: A booking made in advance to secure a table at a restaurant.

20. Special: A dish that is not regularly offered on the menu but is available for a limited time.

By familiarizing yourself with these words, you will be better equipped to navigate a restaurant or describe your dining preferences in English. Practice using them in sentences to further enhance your language skills.

餐饮类英语单词 篇二:用英语点菜

If you find yourself dining in an English-speaking country or an international restaurant, it's essential to know how to order food in English. Here are some useful phrases to help you navigate the menu and communicate your preferences:

1. Can I see the menu, please? - This phrase is used to request a menu from the waiter or waitress.

2. What do you recommend? - If you're unsure about what to order, you can ask for a recommendation from the staff.

3. I would like to order the... - Use this phrase to express your desire to order a specific dish.

4. Can I have a glass of water, please? - This phrase is used to request a glass of water.

5. Is this dish spicy? - If you are sensitive to spicy food, it's useful to ask about the spiciness level of a dish.

6. I'm allergic to... - If you have any food allergies, it's crucial to inform the staff to avoid any potential health risks.

7. Could you make it less/more spicy? - If you want to adjust the spiciness level of a dish, you can make this request.

8. What are the ingredients in this dish? - If you want to know the specific ingredients in a particular dish, you can ask this question.

9. Can I have the bill, please? - When you're ready to pay, you can request the bill from the waiter or waitress.

10. Do you accept credit cards? - If you're unsure about the payment options, you can ask if credit cards are accepted.

By familiarizing yourself with these phrases, you will be able to confidently order food in English and have a pleasant dining experience. Remember to speak clearly and politely, and don't hesitate to ask for clarification if needed. Enjoy your meal!

餐饮类英语单词 篇三

餐饮类英语单词

  引导语:餐饮的概念主要有两种:一是饮食,二是指提供餐饮的'行业或者机构,满足食客的饮食需求,从而获取相应的服务收入。以下是百分网小编为大家整理的餐饮类英语单词,欢迎阅读!

  1、breakfast 早餐

  2、to have breakfast 吃早餐

  3、lunch 午餐

  4、to have lunch 用午餐

  5、afternoon tea 下午茶(4-5点钟)

  6、high tea 午茶,茶点(下午黄昏时)

  7、dinner, supper 晚饭

  8、to dine, to have dinner, to have supper 吃晚饭

  9、soup 汤

  10、hors d'oeuvre (正餐前的)开胃食品

  11、entree 正菜

  12、main course 主菜

  13、sweet, dessert 甜食

  14、snack 点心,小吃

  15、helping, portion 份,客

  16、sandwich 三明治,夹肉面包

  17、B.食品和调味品

  18、meat 肉

  19、beef 牛肉

  20、veal 小牛肉

  21、lamb 羊肉

  22、sirloin 牛脊肉

  23、steak 牛排

  24、chop 连骨肉,排骨

  25、cutlet 肉条

  26、stew 炖肉

  27、roast 烤肉

  28、pork 猪肉

  29、ham 火腿

  30、bacon 咸肉

  31、sausage 香肠

  32、black pudding, blood sausage 血肠

  33、cold meats 冷盘 (美作:cold cuts)

  34、chicken 鸡

  35、turkey 火鸡

  36、duck 鸭

  37、fish 鱼

  38、vegetables 蔬菜

  39、dried legumes 干菜

  40、chips 炸薯条,炸土豆片 (美作:French fries)

  41、mashed potatoes 马铃薯泥

  42、pasta 面条

  43、noodles 面条,挂面

  44、macaroni 通心粉

  45、consomme 肉煮的清汤

  46、broth 肉汤

  47、milk 奶

  48、cheese 奶酪

  49、butter 奶油

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